Karma Cans

Individually portioned, beautifully presented and balanced, everything you need to feed your team.

The menu changes every week, our team plans them out together every eight weeks. We do it over team lunch, the lunch we share each day is where all the best ideas come from. From the pot wash to the sales team, everyone's voice is heard. And you know what, it works. The ever evolving menus are unique and diverse. Full of health, seasonal ingredients and happiness, take a look at the weeks ahead and pick something great for your team to enjoy together.

  • October 14 — October 18
    5 Spice Chicken
    Peanut & Five Spice Hot Oil Chicken
    Chopped broccoli and brown rice salad, fresh mint, basil and coriander, peanut, chilli and five spice sauce.
    Seared Salmon Potatoes
    Seared Salmon with Banging Potato Salad
    seared salmon fillet, roasted lemon onions tossed with mustard, crispy potatoes and long green beans, preserved lemon and chopped herbs
    Miso Aubergine
    Miso Aubergine
    sticky sushi rice, crispy shallot, roasted peanuts and mandolin red cabbage salad
  • October 21 — October 25
    Pulledchicken
    Pulled chicken marinated lime, ginger and chilli
    topped with crispy shallots and peanuts Burmese avocado salad topped with sliced gem lettuce, coriander, toasted peanuts and roasted rice and crispy shallot, lime and fish sauce dressing.
    Fish Taco
    Fish Taco
    raw salmon ceviche, spring onion, chopped lettuce and avocado salad on tomato rice, green chilli sauce and lime
    Peanut Curry
    Penang Curried Squash
    Deep roasted peanuts, curry leaves, spices, served with seasonal greens & brown rice
  • October 28 — November 01
    Tagine Small
    Chicken Tagine
    with smoked roasted peppers, Onions, giant couscous and homemade harissa, chopped savoy cabbage, yogurt and tahini dressing.
    Fishcake
    Fishcake & Homemade with Almond Aioli
    Flaked salmon and hot smoked salmon cake, crusted in panko, crushed roasted almonds, sprout top salad, caramelised red onions, lemon and olive oil.
    Karma Cans June Week4 Peanut Noodles 012
    Peanut Udon Noodles With Tofu
    marinated noodles in peanut dressing with black sesame seeds, sliced cucumber and fresh herbs with a crunchy leaf salad and citrus dressing

Select the salads you want, the options are only available in the weeks that they are listed for.

We can accept orders for up to twenty people up until 11AM on the day, but it's best to get your order in early, especially if you'd like lunch to be delivered at 12pm or earlier, or have a lot of dietary requirements.

Add items to your cart then choose date, time and delivery address at the checkout. We have a minimum order of £40.