The Best Ideas Happen at the Table. Rooftop residency coming soon...

London-based food delivery company, making and delivering sustainable, veg boxes, healthy chilled meals and serving the NHS. We produce all our food to order from our kitchen in Hackney and deliver them to your office, hospital or home.

Delivery Area

If you want lunches or Veg boxes at home, our delivery is £10 if you are in our catchment area. If you are outside our delivery area contact operations@karmacans.co.uk to request a courier, we will come back to you will a delivery quote. If you process your order without confirming the courier cost before you order then it is possible there will be an additional cost sent to you after you receive your order.

Please call operations on 020 3730 1075 for all other queries.



Killer Plants, Making it Work, Working From Home

A lot of you have been working with Karma Cans for six years. It's been a while and over that time we've built a team of 20+ people, developed close to 1000 recipes and served some amazing companies, some amazing food.

Then Coronavirus happened and we thought, what should we do?

We're a company that makes can produce 2k meals a day, making great food for everyone is our thing, so we began serving key workers in hospitals, we're currently making 5k meals a week for people who need them. You can donate via the site if you feel like it.

The second thing we're doing is essential boxes, and these guys will come with some home cooked Karma Cans specials. Recipes straight from our kitchen that you can heat up at home. We're adding a rigatoni and sausage dish, turmeric dhal, fresh pesto, tomato sauce alla speed dating and spaghetti making and XO chilli oil. The meals will be in addition to salads and seasonal vegetables. There's also an additional box of pastries, eggs bread and a chicken.

It's a new way to express ourselves, to connect with our customers. It's not expensive, it's delivered to your door on Wednesdays and Fridays. Give it a go and let us know if you like it.

Story

Sisters Eccie and Gini started Karma Cans in 2014 a business, with Eccie having a background as a chef, it all started in their home kitchen. Soon after, this expanded into a shared kitchen, then into a shipping container in Hackney, before building their own two kitchens. Now the team is close to 25 people.

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Mission

We're creating a communal eating culture that starts with our team and expands into our network. Seasonal, healthy food, made with integrity, eaten together and delivered to you. At the heart of our kitchen is the family meal, we eat together and work together, this is the product we deliver to others. Inclusive eating is where new connections and ideas come from.

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Team

Our great team is the foundation of Karma Cans. Karma Can’s is built from incredible chefs, reliable cyclists, operations, and our fantastic sales team to help spread communal eating culture.

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Journal