Our People

Co-founding the company in 2014 with her sister Gini, Eccie focuses on the kitchen, menus, production, supply and development. Eccie’s ‘can do’ abilities have pushed Karma Cans to where it is today, and her list of hidden talents keeps growing. 

Co-founding the company in 2014 with her sister Eccie, Gini works hard to ensure excellence for our customers in every area. She pushes for Karma Cans’ increasing development and success. Where she goes, a little pug named Cedric usually follows.

Sharon is the life of the office, always bubbling with energy. She has a magical ability to put a smile on anyone's face, and once she sets her mind on something, there's no stopping her - she's a force to be reckoned with, and we love her for it! 

Meet Sarah, all the way from Melbourne, who loves coffee, books and good food. She works incredibly hard to build strong client relationships and always goes over and above to ensure exceptional service. With her quick wit and easygoing personality, Sarah’s always there to lend a hand and put a smile on your face. 

Morena is all about crafting unforgettable experiences. She has a true passion for supper clubs, themed events, and adding a personal touch through wine pairing, music and space design. Her dynamic personality embodies creativity and so beyond her career, Morena enjoys both an artistic and active lifestyle through yoga, hiking, swimming, crafts and upcycling.

Will is our visionary strategist with a passion for efficient customer service. When he’s not busy pioneering new processes at Karma Cans, you’ll find him exploring Hampstead Heath, planning his next holiday (to get him closer to his target of 100 countries by 40) or enjoying Italian cuisines. Work hard, play easy— that’s his motto!

Originally from South Africa, Kevin manages the kitchen and couriers to ensure that all deliveries arrive in the right place at the right time. Starting at Karma Cans as a chef, he has a passion for food and spends his evenings cooking delicious meals. He's hard-working, caring and efficient, all key to ensuring the operations of Karma Cans run smoothly. 

Taj embodies dedication, care and passion, channelling his mind, body, and soul into everything he does. His attention to detail and organisation ensures the seamless operations of Karma Cans. With a keen interest in chess and West African cuisine, his talents have no end! 

Our serene and easy-going Head Chef keeps the kitchen in sparkling shape. His attention to detail and creativity makes the Karma Cans food come alive whilst bringing exciting flavours from all around the world. Sergej has recently become a father, so between 5 am wake-ups to start prep in the kitchen and baby feeds throughout the night; we’re not sure how he’s still standing! 

Francisco is our powerhouse of positivity in the kitchen. Always friendly and ready to help, with a smile that never fades. Francisco works extremely hard to keep everything in check in the kitchen. Outside of work, he loves to spend time with his son and one-day dreams of retiring to Cuba, where he hopes to spend the rest of his days fishing.

Aurel is the person you'd want by your side in any battle – a fearless and determined soldier! No challenge is too tough for him; he does everything with exceptional care and finesse. Aurel is a master of precision and, with his effortless style, an incredible asset to the kitchen. 

Nannette loves an excuse to celebrate any occasion - from Wimbledon cream teas to Easter buns, Christmas hampers and Valentine's cookies. Nannette is a baking wizard! But most of all, she is as reliable, caring and kind as they come. With Nannette around, life's just a little sweeter! 

Huso is the newest member of our kitchen team, joining from the middle-Eastern Bloomsbury restaurant Honey & Co. and bringing a vast wealth of experience from his career. Huso has a beautiful touch, a calming manner, and a very excellent selection of t-shirts!